The Perfect Iced Tea

Loose Leaf
Green Tea Blends

Sunday Brunch · Sweet Sorbet · Morning Citrus · English Cottage · Berry Brulee · Lavender Green · Rose Green · Spearmint Green · Peppermint Green

Directions:

1. Prepare two 1-liter (1,000mL) bottles (or larger).
   
2. Place 2 heaping tablespoons (10g) of tea leaves in one of the bottles, and fill with 1 liter of cold water.
3. Cover well and refrigerate for at least 30 minutes / up to 3 hours, depending on how strong you want your tea.
4. Strain the entire bottle at once into the second bottle, and stir in your favorite sweetener if using. 

Tips: 

• If you want your tea lighter, shorten the brewing time. If you like it stronger, brew longer. 
• After cold-brewing your tea leaves, try hot brewing them. They should still lend a nice flavor.

Loose Leaf
Single Ingredient Teas

Directions:

1. Prepare two 1-liter (1,000mL) bottles (or larger).
   
2. Place 2 heaping tablespoons (10g) of tea leaves in one of the bottles, and fill with 1 liter of room temperature or cold water.
3. Cover well and refrigerate for the corresponding amount of time.
4. Strain the entire bottle at once into the second bottle, and stir in your favorite sweetener if using. 

Tips: 

• If you want your tea lighter, shorten the brewing time. If you like it stronger, brew longer. 
• After cold-brewing your tea leaves, try hot brewing them. They should still lend a nice flavor.
• All done brewing? Blend the used tea leaves into your homemade soups, pesto, or smoothie for a healthy fiber + nutrient boost. 

Tea Bags

Directions:

1. Fill a 16oz bottle or jug with cold water, leaving a little room at the top.
   
2. Place tea bags inside one at a time, and cover well.
3. When the brew time is up, gently remove the tea bags one at a time, being careful not to tear them. Enjoy! 

Tips: 

• If you want your tea lighter, shorten the brewing time. If you like it stronger, brew longer.