Dagelet Island Green Tea is cultivated on a small 1.6-acre plot of land on the unpolluted, remote Ulleung island ("Dagelet Island") situated between the Korean peninsula and Japan. The field was created by planting seeds from Mongjung Mountain Tea Plantation as well as local green tea seeds. Like Tea of Teas and Wild Orchard Green Tea, Dagelet Island Green Tea is farmed following the strictest 100% organic standards. Cultivated in volcanic soil and enriched with ample sea mist, Dagelet Island Green Tea boasts a unique and subtle flavor.

Coming soon.